This chef is making planet-healthy food with African roots

Cola Kagoro went from dishwasher to head chef, and was executive chef for an all-woman anti-poaching team in Zimbabwe. Here is how she cooks an African-inspired veggie soul food platter. Throughout October, Brut and EAT Foundation are sharing examples of the EAT-Lancet Planetary Health Diet from around the world.
Published on
31/10/2023
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